X Mas Special Chocolate cake

Name: X Mas Special Chocolate cake
Cuisine: Indian
Ingredients: 2 cup Maida; 1/2 cup cocoa powder; 2 tsp drinking chocolate powder; 1 tsp baking powder; 3 eggs; 3/4 cup sugar; 1 cup refined oil; as needed Whipped cream for decorating the cake; as needed Synthetic food colours green, red and brown few drops only

Ramit Ghai @cook_13602143

#treats
X-Mas Special Chocolate cake

Ramit Ghai @cook_13602143

#treats
X-Mas Special Chocolate cake

Saved

Ingredients

2 cupMaida
1/2 cupcocoa powder
2 tspdrinking chocolate powder
1 tspbaking powder
3eggs
3/4 cup sugar
1 cuprefined oil
as neededWhipped cream for decorating the cake
as neededSynthetic food colours green, red and brown few drops only

Saved

Steps

1

Sieve maida and baking powder together, Keep aside.
2

On the other side beat eggs add oil and sugar.. again beat well.
3

Now add the above sieved maida mixture into the egg mixture and again beat well..at the same time add cocoa powder and drinking chocolate also
4

Lastly take aluminum cake utensil. Grease it with oil, dust with maida, pour the cake batter into it and Keep in microwave preheated convection mode for 50 minutes at 150 degree temperature. (First preheat for 10minutes then place the cake tin inside and set the temperature to 50min)
5

When it beeps, open the door of microwave, check it using toothpick, if it comes out clean that means the cake is ready, take out the cake and cool it.
6

Decorate nicely by using the whipped cream and the synthetic food colours, make out as desired.
7

Christmas Special Cake is ready