Ham and Swiss sliders

Name: Ham and Swiss sliders
Cuisine: American
Ingredients: For the sauce; 2 tablespoons Dijon mustard; 2 tablespoons honey mustard; 1 tablespoon worstichire sauce; 2 tablespoons butter; 1/2 teaspoon onion powder; to taste Pepper; For the sliders:; 2 tablespoons mayo; 8-12 Hawaiian rolls; 8 slices Swiss cheese; 24 slices deli ham; To garnish; Parsley flakes

Chef Nena @Chef_Nena710

Indiana

Ham and Swiss sliders

Chef Nena @Chef_Nena710

Saved

Ingredients

For the sauce
2 tablespoonsDijon mustard
2 tablespoonshoney mustard
1 tablespoonworstichire sauce
2 tablespoonsbutter
1/2 teaspoononion powder
to tastePepper
For the sliders:
2 tablespoonsmayo
8-12Hawaiian rolls
8 slicesSwiss cheese
24 slicesdeli ham
To garnish
Parsley flakes

Saved

Steps

1

Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
2

Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
3

Garnish with parsley and cut into individual sliders.