Green peas Bharbhara

Name: Green peas Bharbhara
Cuisine: Indian
Ingredients: 1 small bowl green peas; 200 gms gram flour (besan); 1 small bowl chopped onion; 4 green chillies finely chopped; 1 teaspoon ginger finely chopped; 1 tsp bhuna zeera; 1/2 tsp red chilli powder; 1 tsp coriander powder; leaves as required Finely chopped coriander; to taste Salt; as required Water; as required Oil

Vaishali Arora @cook_17761799

#goldenapron2
#week12
#Bihar

Vaishali Arora @cook_17761799

#goldenapron2
#week12
#Bihar

Saved

Ingredients

1small bowl green peas
200 gmsgram flour (besan)
1small bowl chopped onion
4green chillies finely chopped
1 teaspoonginger finely chopped
1 tspbhuna zeera
1/2 tspred chilli powder
1 tspcoriander powder
leavesas required Finely chopped coriander
to tasteSalt
as required Water
as required Oil

Saved

Steps

1

Take a big bowl and add all the ingredients.
2

Mix it evenly and make a smooth batter.
3

Heat a little oil in a non-stick pan.. Add a spoonful of batter on the pan and spread it in the round shape. Cook it in slow flame.
4

With the help of spatula turn it on the other side..cook till both sides become brown. Then switch off the heat and serve hot with red sauce or green chutney