Chicken Souvlaki

A really delicious and easy recipe, sunshine on a plate! These flavours take me back to Greek Holidays. Marinate the meat for as long as possible, it will taste good if you cook it straight away but the flavours really develop if you leave it over night! You can always cook these in the oven at 200 degrees for 18 minutes!
Chicken Souvlaki
A really delicious and easy recipe, sunshine on a plate! These flavours take me back to Greek Holidays. Marinate the meat for as long as possible, it will taste good if you cook it straight away but the flavours really develop if you leave it over night! You can always cook these in the oven at 200 degrees for 18 minutes!
Steps
- 1
Chop the chicken into large chunks and place into a bowl.
- 2
Simply add the oil, herbs and spices.
- 3
- 4
Squeeze the lemon
- 5
Crush the garlic
- 6
Throw in, add salt and pepper and mix well. Leave to marinate
- 7
Chop the pepper. When the chicken has marinated place on to skewers with layers of chicken then pepper.
- 8
Heat a griddle on high and cook the chicken on all sides until charred.
- 9
- 10
After they are coked through, serve with some lettuce, salad, on wraps if you like!
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