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Roasted pecan nuts with jaggeryVeganuary
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A picture of Roasted pecan nuts with jaggeryVeganuary.

Roasted pecan nuts with jaggeryVeganuary

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom

#NewYearNewYou

#NewYearNewYou

Read more

Roasted pecan nuts with jaggeryVeganuary

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom

#NewYearNewYou

#NewYearNewYou

Read more
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Ingredients

  • 2 cupspecan nuts
  • 1 cupjaggery
  • 1 teaspoonwater
  • 1/2 teaspoonground cinnamon
  • 1 tablespoonroasted sesame seeds
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Steps

  1. 1

    Microwave the nuts for a 1min 30 sec. Set aside to cool.
    In a pan add the jaggery and water and let it melt on low flame.
    Once the jaggery is of a caramel consistency,
    add in the pecans and cinnamon and mix well. Transfer them on baking paper to cool. Sprinkle sesame seeds while hot. Once cool enjoy.

    A picture of step 1 of Roasted pecan nuts with jaggeryVeganuary.
    A picture of step 1 of Roasted pecan nuts with jaggeryVeganuary.
    A picture of step 1 of Roasted pecan nuts with jaggeryVeganuary.
  2. 2

    A picture of step 2 of Roasted pecan nuts with jaggeryVeganuary.
    A picture of step 2 of Roasted pecan nuts with jaggeryVeganuary.
    A picture of step 2 of Roasted pecan nuts with jaggeryVeganuary.
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Rekha Bapodra
Rekha Bapodra @rekhascooking
on January 04, 2020 18:53
Wilby, England, United Kingdom
Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.
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