Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Rice noodle is lighter than egg noodle, you may try to change you noodle time to time with rice noodle :D
Skip the eggs for vegan diet.
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Rice noodle is lighter than egg noodle, you may try to change you noodle time to time with rice noodle :D
Skip the eggs for vegan diet.
Steps
- 1
Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
- 2
Grate carrots, chop spring onions, and cabbage, put aside.
- 3
Mash red onion and garlic, pit it aside.
- 4
Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
- 5
Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
- 6
Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
- 7
Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
- 8
Enjoy while hot :D
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