Steps
- 1
Cut the bread & paneer in half slices
- 2
Mix besan with all the masalas in a bowl.Make a smooth paste with the help of water.
- 3
Heat oil.Take 1 piece of bread,put 1 slice of paneer in it & cover with other piece.
- 4
Dip it in the besan paste & put it in the heated oil.Deep fry them.
- 5
Serve hot.
Similar Recipes
More Recipes
-

Shital Jataniya
-

Gulkand Paan Modak - Ganesh Chaturthi Special
Manisha Sampat
-

Healthy tasty mix vegetable curd raita
Ramaben Joshi
-

Bethica Das
-

Kala chana curry with mini Malabar paratha
Pooja Sapre
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

kairynel
-

J.A.B.
-

Yellow Rice with Vermicelli الرز الأصفر مع شعريه
Layla (lulu)
-

Strawberry Cream Cheese French Toast
Donovan Benak
-

Passi Vikshali
-

meena sharma
-

Dinky -

Kumkum Chatterjee
-

Baby Ahuja -

Kadhi Pakoda Recipe/ Soft Pakoda Kadhi Recipe
Chhaya Chouhan
-

Uma Malpani
-

Rajan Sharma -

Sanchita Das
-

Nana khadija
-

Iskan Detia Karina
https://cookpad.wasmer.app/us/recipes/11386253







Comments