Tofu scrambled on toast with sautéed mushrooms

Yui Miles @cookingwithyui
A delicious vegan scramble egg. Great start of the day 💚
#veganuary
#newyearnewyou
Tofu scrambled on toast with sautéed mushrooms
A delicious vegan scramble egg. Great start of the day 💚
#veganuary
#newyearnewyou
Steps
- 1
Mash up tofu in a mixing bowl or saucepan.
- 2
Add some dashi stock, turmeric, salt and pepper.
- 3
In a medium heat small saucepan add tofu meat in and mix well and stir for a few min. Add some paprika powder in mix well.
- 4
Sautéed your mushrooms and seasoning with salt and pepper. Serve your tofu scrambled top with spring onion and mushrooms on brown toast
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