Achari Aloo

Name: Achari Aloo
Cuisine: Indian
Ingredients: 4 boiled potatoes; 1 tsp Turmeric powder; 1 tsp Coriander powder; 1 tsp Cumin powder; 1 tsp Red chilli powder; to taste Salt; 1/2 tsp Garam masala powder; 1 tsp Amchoor (dry mango)powder; 1 tsp Ginger paste; 1 tbsp White sesame; 1 Dry red chilli; 1 green chilli; 1/2 tsp cumin seeds; 8-10 black pepper; as needed Coriander leaves for garnishing; 2 tsp Mustard oil

Chef Tripti Saxena @cook_9959630

Ghaziabad

#sankranti

Chef Tripti Saxena @cook_9959630

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Ingredients

4boiled potatoes
1 tspTurmeric powder
1 tspCoriander powder
1 tspCumin powder
1 tspRed chilli powder
to tasteSalt
1/2 tspGaram masala powder
1 tspAmchoor (dry mango)powder
1 tspGinger paste
1 tbspWhite sesame
1Dry red chilli
1green chilli
1/2 tspcumin seeds
8-10black pepper
as neededCoriander leaves for garnishing
2 tspMustard oil

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Steps

1

Cut the potatoes in half.heat the pan and add oil.when it becomes hot add dry chilli,green chilli also add cumin seeds mix it.then add pomegranate powder and turmeric powder.then add chopped potato and salt.cover it.cook it until it will be done.now add all spices..mix it very nicely.then sprinkle the sesame seeds.again mix it..serve with little coriander.