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Milk potato curry
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A picture of Milk potato curry.

Milk potato curry

Vígñêșh Krishnan
Vígñêșh Krishnan @cook_18748221

I just tried to make something new with potatoes and then suddenly my mind clicked and said put some milk and try. and tried it.

I just tried to make something new with potatoes and then suddenly my mind clicked and said put some milk and try. and tried it.

Read more

Milk potato curry

Vígñêșh Krishnan
Vígñêșh Krishnan @cook_18748221

I just tried to make something new with potatoes and then suddenly my mind clicked and said put some milk and try. and tried it.

I just tried to make something new with potatoes and then suddenly my mind clicked and said put some milk and try. and tried it.

Read more
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Ingredients

  • 5-6medium sized potatoes
  • As per taste Sambhar masala
  • 1/2 teaspoonCumin seeds
  • 1Medium sized onion
  • 2Tomatoes
  • As per tasteSalt
  • As required Coriander
  • 1 tspGaram masala
  • As per tasteRed dried chilli
  • 1/2 tspOregano
  • 1 tbspGinger garlic paste
  • As required Bay leaves
  • As required Oil
  • 1/2 cupMilk
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Steps

  1. 1

    Put 3 teaspoons oil.

  2. 2

    Then put bay leaf, cumin seeds, red chilli,and roast it.

  3. 3

    Put the cut onion immediately and then out the ginger garlic paste, the out some salt and turmeric powder which will roast your onion more hastily.

  4. 4

    Then put cut tomatoes and put the masalas as per your need !and fry it

  5. 5

    Then put milk after the masalas are properly cooked. Then add the milk.

  6. 6

    Then take the boiled potatoes and cut it into cubes and pour it in the masalas which you have made.

  7. 7

    Let it boil and serve it after 10 minutes of boiling. Bye putting garam masala and coriander leaves after taking it out of the flame.

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Vígñêșh Krishnan
Vígñêșh Krishnan @cook_18748221
on February 01, 2020 05:06

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