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Lasooni Paneer A thick gravy flavourful Paneer Dish
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A picture of Lasooni Paneer A thick gravy flavourful Paneer Dish.

Lasooni Paneer A thick gravy flavourful Paneer Dish

Meeta Burman
Meeta Burman @MeetaBurman

#goldenapron3
(week2)

#goldenapron3
(week2)

Read more

Lasooni Paneer A thick gravy flavourful Paneer Dish

Meeta Burman
Meeta Burman @MeetaBurman

#goldenapron3
(week2)

#goldenapron3
(week2)

Read more
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Ingredients

35 minutes
4 people
  • 250 gmPaneer
  • 3onion sliced
  • 2Tomatoes chopped
  • 10-12Garlic pods
  • 2 tbspChopped methi(fenugreek) leaves
  • 2-3Green chillies
  • 1/2 tspTurmeric powder
  • 3 tbspOil
  • 3/4 tspgaram masala powder
  • 1/2 cupBeaten curds
  • to tasteSalt
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Steps

35 minutes
  1. 1

    Fry the paneer cubes, in a tablespoon of oil add onions and garlic and saute till light golden in colour.

    A picture of step 1 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 1 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 1 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  2. 2

    Add tomatoes, methi and green chillies.

    A picture of step 2 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 2 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 2 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  3. 3

    Add turmeric and saute well.

    A picture of step 3 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 3 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 3 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  4. 4

    Grind the above to make a smooth paste.Take oil in the same pan and add oil and heat, add garam masala powder.

    A picture of step 4 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 4 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 4 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  5. 5

    Add the ground paste and keep stirring till oil separates.

    A picture of step 5 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 5 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 5 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  6. 6

    Add salt and beaten curds.

    A picture of step 6 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 6 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 6 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
  7. 7

    Add fried paneer cubes and cook for a minute. Serve hot with rice or paratha.

    A picture of step 7 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
    A picture of step 7 of Lasooni Paneer A thick gravy flavourful Paneer Dish.
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Meeta Burman
Meeta Burman @MeetaBurman
on February 01, 2020 05:38

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