Take the apple and rinse well, then thinly slice the apple in round shape, then soak all the apple slices in salty water and keep aside

In a mixing bowl, take wheat flour, baking powder, cinnamon powder, sugar and salt, mix well

Heat a nonstick pan, when the pan is heated grease the pan with butter and pour 1 ladle full of batter and allow the batter to spread on it's own

When bubbles start to form on top, then immediately place an apple slice (take out from salty water and rinse in normal water before putting on the pancake)

Cook for 1 minutes more, then carefully flip the pancake and cook the other side until golden brown, transfer to the serving platter and serve as a healthy breakfast