A picture of Pumpkin chapati.

Pumpkin chapati

Trizah Njonge @cook_16421130

Pumpkin chapati

Trizah Njonge @cook_16421130

Saved

Ingredients

Saved

Steps

1

Boil the pumpkin till very soft add salt to taste
2

Blend the pumpkin
3

Add sugar and oil to the pumpkin then add hot water
4

Add the flour and knead till it's soft
5

Leave the dough to rest for atleast 30min
6

Oil the dough and form balls let rest for 20 min
7

Roll the dough to round shape
8

Cook the chapatis under medium heat

Saved

Cooksnaps

Saved

Trizah Njonge

Trizah Njonge @cook_16421130

on February 14, 2020 18:17

Comments

Similar Recipes

More Recipes

Spaghetti all'assassina – Apulian killer-style spaghetti to die for

Laura
Veg. Cutlets (Railway Style)

Deepa Rupani
Baigan, pyaz

Kulsoom Bukhari
Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)

Swati Ganguly Chatterjee
Stuffed baby peppers with date couscous and feta

Santy Coy
Crispy butter chicken

Jhansi
Instant Paddu/Paniyaram/Appe/Suji Appe

Ameya Bhat
Palak Paneer Thepla

Shilpa Shah
Red Sauce Pasta

Ameya Bhat
Stuffed Veggie Cheese Paratha

Sampada Shrungarpure
Crockpot Tortellini Soup

invaderkim
Crispy fried chicken tenders

Nafeesa Mustafa
Lemon Garlic Basil Orzo with Grilled Chicken

Chef Bryce
Air-Fried Honey Soy Salmon with Garlic Parmesan Potatoes

dokun
Breaded Parmesan Chicken

Air Fry with Me
Anaardana jelly heart

Shalu
Praline Sugar Cookies

Hi, its me!
Aalu gobhi with chicken 😋

Ariba Afzal
Breaded Parmesan Chicken

Air Fry with Me
Aalu ka paratha

Sadaf Zahid
Butter cream icing

Deezees Cakes&more
Palak kachori with corn- paneer stuffing

Drasty Yash Dixit
Marshmallow Fondant

Chris Jordan
Chocolate cake

Sumit 'S Kitchen
Vegetables rice

Shazi Mudabbir