Achari Aloo

Name: Achari Aloo
Total time: 1200 s
Yield: 4 to 6 servings
Cuisine: Pakistani
Ingredients: 1 kg Aloo; Half cup oil; Green chilli and coriander for garnish; 1 teaspoon zeera; 1 teaspoon methi dana; 1 teaspoon chilli flakes; 1 teaspoon haldi; 1 teaspoon salt or ur taste; 2 teaspoon achari masala; Half cup water; 1 teaspoon sounf; 1 teaspoon zeera; 1 teaspoon coriander seeds kuta howa; 1/2 spoon kalonji; 1/2 teaspoon mustard seeds

Shazi Mudabbir @cook_17051920

karachi

#sabzi Weekend vibes 👌👌👌👍👍👍

Shazi Mudabbir @cook_17051920

karachi

#sabzi Weekend vibes 👌👌👌👍👍👍

Saved

Ingredients

20 min

4 to 6 servings

1 kgAloo
Halfcup oil
Green chilli and coriander for garnish
1 teaspoonzeera
1 teaspoonmethi dana
1 teaspoonchilli flakes
1 teaspoonhaldi
1 teaspoonsalt or ur taste
2 teaspoonachari masala
Halfcup water
For achari masala
1 teaspoonsounf
1 teaspoonzeera
1 teaspooncoriander seeds kuta howa
1/2 spoonkalonji
1/2 teaspoonmustard seeds

Saved

Steps

20 min

1

Wash and cut in cubes
2

Oil garam karen us may methi dana or zeera dal dein
3

Halka sa golden Karen sath he Aloo dal Kay oil may mix Karen
4

Add all ingredients and Mix
5

Half cup water Kay Aloo gull jayen sath he greeen chilli add Kar dein or dum dein
6

Aloo gull jayen or oil uper ajyen to ready hay
7

Enjoye Karen parhatye or rice Kay sath yummmmy yummmy 🥰👍🥰😊😊