Chicken 65 with gravy

Steps
- 1
Marinate chicken add ginger garlic past green chilly paste egg salt red chilly powder coriander powder black pepper cumin powder grind garam masala cooking oil and mix well for marination and keep aside for 1 hour
- 2
Take a pan add oil and fry chicken pieces and keep aside
- 3
Take a pan add oil add green chilly red chilly curry leaves and add onion ginger garlic green chilly paste. Fry, add beaten curd, fry well and add salt red chilly sauce tomato sauce and stir fry add capsicum green onion. Fry well add chicken pieces and add some water
- 4
Take a bowl add some water and corn flour mix and add chicken and cook well with some gravy ready to serve with paratha
- 5
Enjoy with your family take care eat well bye see you again with next recipe bye
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