My Italian beef whirls
This is super easy to make and great to freeze to cook another day #myrendangisntcrispy
My Italian beef whirls
This is super easy to make and great to freeze to cook another day #myrendangisntcrispy
Open in Cookpad AppSteps
- 1
Lay pastry out
- 2
Mix remaining ingredients together
- 3
Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- 4
Roll up into a log then freeze for 30 mins
- 5
Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked....enjoy🍽
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