A picture of Methi-Gobhi sabzi.

Methi-Gobhi sabzi

Ela Grover @cook_iluilug

#goldenapron3
#week5
#fitwithcookpad

#goldenapron3
#week5
#fitwithcookpad

Methi-Gobhi sabzi

Ela Grover @cook_iluilug

#goldenapron3
#week5
#fitwithcookpad

#goldenapron3
#week5
#fitwithcookpad

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Ingredients

2 cupgrated cauliflower
3 cupfinely chopped fresh fenugreek
4 tablespoonsoil
2green chillies finely chopped
6-7garlic chopped
1/2 tablespoonDegi mirch
1 teaspoonsalt or to taste

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Steps

1

Wash n dey fenugreek leaves n finely chop it. Wash n grate cauliflower florets.
2

Heat oil in Kadhai n add chopped garlic n green chillies, sauté it. N add red chilli powder.
3

Now add grated cauliflower n chopped fenugreek & salt. Stir it n cover it. cook it till water evaporates n Cooked properly. Serve hot with roti.

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Cooksnaps

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Ela Grover @cook_iluilug

on February 23, 2020 17:58

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