Steps
- 1
Cut the chaap in small pieces & deep fry them.
- 2
Heat 1 tbsp of oil in a pan & add onions, cook till they become translucent.
- 3
Add salt & red chilli powder, saute & add tomatoes. cook for 5 minutes
- 4
Add fried soya chaap & malai.cook on low flame for 5 minutes.Stirr constantly.
- 5
Serve hot.
Similar Recipes
More Recipes
-

Shital Jataniya
-

The Everything Breakfast Stack 🥯
Kei Kei
-

Fabio
-

Samantha B
-

Besan Barfi - Chickpeas Flour Sweet
Surekha Dongargaonkar
-

Shobha Rathod
-

Leahgathukia -

Kevin Salchert -

Chicken Parmesan Skillet Casserole
cindybear
-

Courtney Reiman
-

Teodora T.
-

asma syed
-

Bijal -

Zainab’s kitchen❤️
-

Tata sisters
-

Lucy Muliro,lucymuliro8@gmail
-

Nimra Sheikh
-

Preeti Suri
-

Niviea Gee
-

Rashida Anjum
https://cookpad.wasmer.app/us/recipes/11713580













Comments