Take a pan, boil the grated cabbage for around 5-7 mins.

Take this out, drain the excess water. And spend in a plate

Take the cabbage in a bowl. Add the chopped onion,ginger garlic paste, mix well.

Then add the besan, little water and form a paste. Add Coriander powder,turmeric powder, red chilli powder,chat masala and the remaining ingredients and form a batter.

Now, heat oil in a pan, pour the batter slightly and thus pakodas are formed.

Serve with chutney