A picture of Orange burfi.

Orange burfi

Mukti Sahay @muktivijay_203

Orange burfi

Mukti Sahay @muktivijay_203

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Ingredients

45 mins

4 servings

4Orange
400 gmMawa
1 tbspFinely chopped cashew nuts
1 tbspClarified butter

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Steps

45 mins

1

Peel orange and remove the outer thicker skin and seeds.
2

Heat a pan add mawa and sugar and stir constantly until thick.
3

Add the orange pulp and stir continuously.
4

When it thick add clarified butter and mix well.
5

Grease the plate and pour the orange burfi.
6

Garnish with cashew nuts,once cooled cut in a square shape.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on March 09, 2020 16:39

Get more of my recipes at http://muktisahay.blogshpot.in/

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