Moong masoor ki daal
Steps
- 1
Daal ko dho kar pan me rkhen or 4 glass pani daalen or tamam saman daal kar pakayen. 15 se 20 min tak medium flame pe pakryn. jab dal gal jaye to usme hari mirchen or dhaniya daal de.
- 2
Alg pan me oil garam kar ke tarke ka saman daal lein.
- 3
Jab brown hjaye to daal me add krlen or cover krden daal. garma garamserve krn
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