Ez burfi square

Name: Ez burfi square
Yield: 10 to 12 servings
Cuisine: Pakistani
Ingredients: 1 cup Milk powder; half cup Liquid milk; 5 to 6 tblspn Ghee; half cup Sugar; ilaichi half tspn Choti(optional); Pista for garnishing

Shabeena Nazir @cook_21274936

#pakistankameetha
Jab hum by train isbd sy kchi ka safer kiya kertay thay tou multan station pe ruk ky wahan ki rivayati meethaiyan zaroor liya kertay thay or gher wapis a ky enjoy kertay thay ab tou Pakistan sy itni door bethay hain or wahan ki mithaiyan gher pe bana ky ous taste ko enjoy kertay hain so aj main ny multan ki barfi banai or aftar ky baad tou meetha boht zaroori hota hy ap sab bhi enjoy karain☺️

Shabeena Nazir @cook_21274936

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Ingredients

Half an hour

10 to 12 servings

1 cupMilk powder
half cupLiquid milk
5 to 6 tblspnGhee
half cupSugar
ilaichi half tspnChoti(optional)
Pista for garnishing

Saved

Steps

Half an hour

1

1:Take a pan put ghee,liquid milk, and milk powder (when u put milk powder then mix slowly with spoon make sure there are no lumps)
2

2:Cook on normal heat and continues mix with spoon.
3

3:when become little thick then add sugar and Elaichi powder and mix fast and when get thick,off the flame.
4

4:takeout into a greas tray and set for sometime then garnish with pista.
5

5:cut into desire shape and enjoy 😊