India style green grams stew#themechallange

Name: India style green grams stew#themechallange
Cuisine: British
Ingredients: 1 cup green grams (socked overnight); 3 tomatoes puréed; 1 Tbsp cooking oil; 1/4 tsp mustered seeds; 1/2 tsp cumin seeds; 1/4 tsp hing (asafetida); as needed Salt; 1/2 tsp Turmeric; 1/2-1 tsp Red chili powder; 1/2 tsp Cumin and coriander powder; 1/2 tsp garam masala; 1 tsp Chili- ginger paste; 1/2 lemon

Binaka panchmatia @cook_20221606

India style green grams stew#themechallange

Binaka panchmatia @cook_20221606

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Ingredients

1 cupgreen grams (socked overnight)
3tomatoes puréed
1 Tbspcooking oil
1/4 tspmustered seeds
1/2 tspcumin seeds
1/4 tsphing (asafetida)
as neededSalt
1/2 tspTurmeric
1/2-1 tspRed chili powder
1/2 tspCumin and coriander powder
1/2 tspgaram masala
1 tspChili- ginger paste
1/2lemon

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Steps

1

Pressure cook the green grams of 1 or 2 whistles
2

Take a sauce pan,,, add oil, when hot add mustered seeds first then cumin seeds and asafetida, then chili ginger paste fry for few seconds and add tomato purée,,, add all the masalas,, except garam masala,,, now add stewed boiled green grams, mix properly and close the lid,, cook for 5 minutes, adjust water and masalas,,,add garam masala, lemon juice and cook another 3-4 minutes,,, ready to serve,,, transfer into serving bowl sprinkle cilantro leaves and serve with chapati, Nan or rice.
3

Variation,,,, can make red kidney beans as same way