Recipe from: Pinterest

I didn't expect much, especially since I used random ingredients and prayed they worked. There was a smokey sweetness that matched the asparagus well and created a wide range of flavors in a single bite.

love bacon an cheese an minced turkey

I wanted to eat savory bread!But buying enough so everyone can have one in my house is too expensive. Therefore!!! I tried making them at home.Make sure to bring the bacon to room temperature.~If you don't and they are still cold, they will take longer to rise. For 8 rolls.. Recipe by Yu-ko

This dish is always a staple on the party table. It's the second dish served at our Thanksgiving dinner.

Oh man I ate tooooo much!! :-P

My mom used to bake this onion & bacon roll bread a few times per month when I was a high school student.It's very, very tasty and you could easily eat 3-4 rolls! Just like I used to do! Mom always said to me "Save some for breakfast! Leave some for your father!".#heirloom

This is based off a cookbook.Dried onion flakes are handy to have in stock. These rolls are made with dried tomatoes or herbs instead of bacon and onion. Recipe by Engel