Steps
- 1
Choppe all the vegetables
- 2
In utensil add oil
- 3
In hot oil add jeera
- 4
Then add chopped onion and tomato
- 5
Add salt and red chilli powder
- 6
Then soak rice in water
- 7
Then in utensil in which vegetables were fried add water
- 8
To this add soaked rice
- 9
Let it get prepared and served it with raw onions
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