Papaya halwa

Name: Papaya halwa
Cuisine: British
Ingredients: 2 cups very ripe papaya; 1/2 cup Almond powder; 2 tablespoon milk powder; 2 tablespoon sugar; 2 tablespoon ghee; 1/2 teaspoon cardamom powder

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

#healthynavratri

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

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Ingredients

2 cupsvery ripe papaya
1/2 cupAlmond powder
2 tablespoonmilk powder
2 tablespoonsugar
2 tablespoonghee
1/2 teaspooncardamom powder

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Steps

1

In a food processor purée the papaya.
In a pan add ghee and papaya and cook for 3 minutes. Add in the almond powder and milk powder. Keep stirring until all the juice has evaporated.
Add sugar, cardamom powder and mix well.
Cook until sugar is dissolved and forms a dough like consistency.
Transfer in a serving dish and enjoy.
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Cooksnaps

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Rekha Bapodra @rekhascooking

on April 02, 2020 10:14

Wilby, England, United Kingdom

Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.