Authentic home cooking from Mexico, with US measurements. 
Mexican Lentils 🥣
I admit I love lentils, but I usually eat them more during Lent, so I try to prepare them in different ways. This time, I wanted to include chorizo in the dish.
Mexican Lentils 🥣
I admit I love lentils, but I usually eat them more during Lent, so I try to prepare them in different ways. This time, I wanted to include chorizo in the dish.
Open in Cookpad AppSteps
- 1
After thoroughly cleaning and rinsing the lentils, cook them with the garlic clove.
- 2
Meanwhile, fry the bacon and onion, then add the chorizo and fry as well.
- 3
When the lentils are almost cooked, add a little salt to start, black pepper, cumin, the chicken bouillon cube, diced tomato, the fried mixture, serrano pepper, and cilantro.
- 4
Check when the lentils are fully cooked and adjust the salt as needed. Turn off the heat and they're ready!
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