A picture of Tumeric potatoes.

Tumeric potatoes

Sarah Bonareri @bonsa

#themechallenge

#themechallenge

Tumeric potatoes

Sarah Bonareri @bonsa

#themechallenge

#themechallenge

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Ingredients

Potatoes
to tasteSalt
1 tbspntumeric powder
Cooking oil for frying
2 tbspscorn flour

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Steps

1

Peel the potatoes,cut them to desired sizes,wash them in cold water to remove excess starch
2

In a saucepan add water and tumeric powder,let them boil for 10 minutes
3

In a separate bowl mix them with the corn flour then fry them in hot oil,remove from oil,then fry them for the second time to give a nice color coat
4

Serve while hot

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Cooksnaps

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Sarah Bonareri @bonsa

on April 10, 2020 07:48

I love cooking and like trying new recipes each new day hence making cooking my everyday fun

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