A picture of Bata vada.

Bata vada

Saira Abdullah @sairaabdullah

#wokcooking
Bata vada is one of my favorite dish as I am a potato lover. During rainy season I really enjoyed having this type of snacks. You can serve bata vada simply on buns with green chutney and date chutney along with onion, tomato, cucumber and coriander leave.

#wokcooking
Bata vada is one of my favorite dish as I am a potato lover. During rainy season I really enjoyed having this type of snacks. You can serve bata vada simply on buns with green chutney and date chutney along with onion, tomato, cucumber and coriander leave.

Bata vada

Saira Abdullah @sairaabdullah

#wokcooking
Bata vada is one of my favorite dish as I am a potato lover. During rainy season I really enjoyed having this type of snacks. You can serve bata vada simply on buns with green chutney and date chutney along with onion, tomato, cucumber and coriander leave.

#wokcooking
Bata vada is one of my favorite dish as I am a potato lover. During rainy season I really enjoyed having this type of snacks. You can serve bata vada simply on buns with green chutney and date chutney along with onion, tomato, cucumber and coriander leave.

Saved

Ingredients

25 minutes

4 servings

4boiled potatoes mashed
1 tbspcrushed red pepper
1 tspsalt
Handfulcoriander leaves chopped
3green chillies roughly chopped
1 tspcrushed cumin seeds
Handfulspring onion
1lemon juice
For batter
2 cupsbaisan (chickpeas flour)
1 tbspred chilli powder
1 tspsalt
1/2 tspturmeric powder
as neededWater

Saved

Steps

25 minutes

1

In a bowl add mashed potatoes and all seasoning.
2

Mix well and make balls
3

For batter: Mix all the ingredients and make a batter.
4

Dip potatoes balls in it and deep fry the vadas.
5

Serve with chutney.

Saved

Cooksnaps

Saved

Saira Abdullah @sairaabdullah

on April 10, 2020 16:44

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