Steps
- 1
Roll out and flatten the dough made with yeast, egg and maida. (Should be thick enough) Put 1.5 tablespoon of butter over the top and spread it out
- 2
Grind cinnamon and sugar together to get it powdered. Sprinkle the cinnamon sugar over the dough and butter. Roll it up. slice the roll into appropriate amount of pices
- 3
Cover the rolls and leave it to rise for 30 mins. Preheat oven to 180 degrees and then bake for 8 mins at 180 only.
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