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Banana Nut Bread
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A picture of Banana Nut Bread.

Banana Nut Bread

Leelumae
Leelumae @leelumae
Kansas

Easy way to use up those bananas that are ripe!

Easy way to use up those bananas that are ripe!

Read more

Banana Nut Bread

Leelumae
Leelumae @leelumae
Kansas

Easy way to use up those bananas that are ripe!

Easy way to use up those bananas that are ripe!

Read more
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Ingredients

2 loaves
  • 2 cupssugar
  • 1 cupbutter (2 sticks), softened
  • 2 cupsflour
  • 5eggs
  • 6 Tbsp.milk
  • 2 tsp.baking soda
  • 1 1/2 cupschopped ripe banana (about 3 bananas)
  • 1 cupchopped walnuts
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Steps

  1. 1

    Place all ingredients into mixer.

    A picture of step 1 of Banana Nut Bread.
  2. 2

    Blend well; allow to sit at room temperature for 1 hour.

    A picture of step 2 of Banana Nut Bread.
  3. 3

    Split equally among 2 greased bread pans.

    A picture of step 3 of Banana Nut Bread.
  4. 4

    Bake at 350 degrees for 50 minutes. Allow to completely cool.

    A picture of step 4 of Banana Nut Bread.
  5. 5

    Once cooked wrap in plastic wrap and place in ziplock bag. I store mine in fridge and freeze some for later.

    A picture of step 5 of Banana Nut Bread.
  6. 6

    Enjoy!

    A picture of step 6 of Banana Nut Bread.
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Leelumae
Leelumae @leelumae
on April 11, 2020 20:08
Kansas
Just a good ol country girl that loves to cook! And eat! I may have a slight addiction to cheese.....
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Keywords

Bread Ripened Banana Egg Butter Walnut Banana

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