Lebanon

Authentic home cooking from Lebanon, with US measurements.

Originally published on Cookpad Lebanon as شاورما دجاج

A picture of Chicken Shawarma.

Chicken Shawarma

Dima Raad @cook_21301201

Chicken Shawarma

Dima Raad @cook_21301201

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Ingredients

stripsBoneless, skinless chicken breasts, cut into
1little vinegar
Salt, to taste
Pinchshawarma spices
1 tablespoonplain yogurt
Vegetable oil
Onion
Potatoes
Lettuce
Tomato
Oat bread or pita bread
Garlic, to taste
Mayonnaise

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Steps

1

Season the chicken with the spices and let it marinate until lunchtime.
2

Cook the chicken in a skillet with a small amount of oil.
3

Fry the potatoes with salt and spices as desired.
4

Once the chicken is cooked, assemble the sandwich with lettuce, potatoes, mayonnaise, garlic, and pickles as you like.
5

Toast the sandwich in a pan. Enjoy!

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Dima Raad @cook_21301201

Published in the US on July 13, 2025 14:01

Keywords

Lettuce Onion Vege Chicken Breast Yogurt Oat Tomato Potato Mayonnaise Garlic

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