Chocolate Chip Muffins

Name: Chocolate Chip Muffins
Cuisine: Pakistani
Ingredients: 1 3/3 cups all purpose flour; 2 teaspoon baking powder; 1/2 baking soda; 2 tablespoon cocoa powder; 3/4 cup superfine sugar; 3/4 chocolate chips, plus 1/4 for sprinkling; 1 cup milk; 1/3 cup plus 2 teaspoon vegetable oil; 1 egg; 1 teaspoon pure vanilla extract

Asma Ejaz @cook_21697902

Chocolate Chip Muffins

Asma Ejaz @cook_21697902

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Ingredients

1 3/3 cupsall purpose flour
2 teaspoonbaking powder
1/2baking soda
2 tablespooncocoa powder
3/4 cupsuperfine sugar
3/4chocolate chips, plus 1/4 for sprinkling
1 cupmilk
1/3 cupplus 2 teaspoon vegetable oil
1egg
1 teaspoonpure vanilla extract

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Steps

1

Preheat the oven to 200c.
2

Put the flour, baking powder, baking soda, cocoa powder, sugar and 3/4 cup of the chocolate chips into a large bowl. Mix all dry ingredients evenly
3

Get another bowl put in milk, vegetable oil, egg and vanilla extract. Whisk all wet ingredients together.
4

Slowly pour the wet ingredients into the dry ingredients mix to combine, spoon into the prepared muffin cases.
5

Sprinkle the remaining 1/4 cup chocolate chip on top and then bake for 20min or until the muffins are dark, risen and springy.