Orange Turkish Delight

Name: Orange Turkish Delight
Total time: 600 s
Yield: 4person
Cuisine: Indian
Ingredients: 400 milligram orange juice; 8 tablespoon corn flour; 5 tbsp sugar(less or more as needed); Pinch cardamom powder; 8 tbsp pineapple juice; Half Cup desiccated coconut

Sonia Kriplani,,, @cook_13405197

#rainbowweek1 #orange
This dish is very easy to make ,no artificial colours, no non veg gelatin

Sonia Kriplani,,, @cook_13405197

#rainbowweek1 #orange
This dish is very easy to make ,no artificial colours, no non veg gelatin

Saved

Ingredients

10 minutes

4person

400 milligramorange juice
8 tablespooncorn flour
5 tbspsugar(less or more as needed)
Pinchcardamom powder
8 tbsppineapple juice
HalfCup desiccated coconut

Saved

Steps

10 minutes

1

In a heavy bottom saucepan add orange juice, corn flour, sugar,cardamom powder and pineapple juice
2

Mix all the ingredients properly
3

Be careful that there should be no lumps
4

Now keep this saucepan on the flame stir this mix continuously
5

Within 8 to 10 minutes it will turn in thick texture
6

As it turns in thick consistency, switch off the flame and stir it continuously
7

Pour it in mould or in a glass
8

Keep it in the fridge for 4 to 5 hours
9

As it get set, take out from the mould and cut it in pieces
10

Sprayed desiccated coconut in the plate and roll all the pieces in it
11

And beautiful,soft and sweet Orange desert is ready