Take white onions and cut 1 inch thick.

Take eggs and salt and pepper

Get eggs salt and pepper and then whisk.

Line everything up like a assembly line

Get your oil hot about 350 in your pan

Get your onions and start dredging from flour to egg to flour.

Carefully put in your hot oil and fry until golden brown.

When done lay on a wire so that the onions don't sit in oil and get soggy.

As soon you get out?season?one last time very little.let cool then eat😁

Get flou