Originally published on Cookpad Italy as Mini zuccottino
Steps
- 1
Line an aluminum muffin cup with plastic wrap.
- 2
Dip the ladyfinger cookies in milk and arrange them along the sides and bottom of the muffin cup.
- 3
Mix the Greek yogurt with the sweetener and a few chocolate chips.
- 4
Spoon the yogurt mixture into the ladyfinger "basket." Place more ladyfingers on top to cover.
- 5
Wrap everything with plastic wrap and place in the freezer. Take it out about an hour before serving. It's a delicious frozen yogurt treat!
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https://cookpad.wasmer.app/us/recipes/12170373






