Mix lauki dal
Open in Cookpad AppSteps
- 1
First in a pressure cooker heat the oil add panchporan and curry leaves crackle it then add green chilli and onion fry till colour changes.
- 2
Now add ginger garlic paste fry it for few seconds then add chopped tomato and all the powdered masala and mix it well, fry for 2 minutes on high flame.
- 3
Now add soaked drained dal, mix it and add 1 cup water and pressure cook it for 10-12 minutes on medium heat.
- 4
After 15 minutes open the lid, mix it and add 1 cup of water and lauki pieces and again pressure cook it for 5 minutes.
- 5
After 5 minutes open the lid and add chopped coriander leaves and switch off the flame.
- 6
Our delicious lauki dal is ready to serve.
- 7
Enjoy 😊.
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