Steps
- 1
Cook ur zogale(moringa)
- 2
Put ur couscous in a bowl add some oil nd pour hot water into it den cover it
- 3
Pound ur fada,attaruhu nd tatasi together den great ur albasa
- 4
Add up ur albasa
- 5
Den ur mix gada with attaruhu
- 6
Add ur zogale
- 7
Den mix it ol together nd steam it
- 8
After steaming u add oil nd maggi ready to eat
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

culinarycubit
-

Erika
-

hughluotatebe
-

Christy Harbor
-

Robert Gonzal
-

Mama Prabable
-

Shazi Mudabbir
-

Deepa Varshney
-

Sonia Chaturvedi
-

Sudeshna Rajib Das
-

Sanuber Ashrafi
-

Nazia Qureshi
-

Kiran Asghar
-

RUCHIKA
-

Priya Daryani
https://cookpad.wasmer.app/us/recipes/12216850















Comments