Bread Roll

Name: Bread Roll
Cuisine: Indian
Ingredients: 4 large potatoes boiled; as required coriander leaves; 1 green chilli; 1/4 tsp black pepper; 1 Onion chopped; 1/4 tsp cumin powder; as per taste Salt; 10 bread slices; as required Oil for frying

Priya Arora @tadka_punjabi

Delhi

Bread #Potato#Rolls#Snacks

Priya Arora @tadka_punjabi

Delhi

Bread #Potato#Rolls#Snacks

Saved

Ingredients

4large potatoes boiled
as requiredcoriander leaves
1green chilli
1/4 tspblack pepper
1Onion chopped
1/4 tspcumin powder
as per tasteSalt
10bread slices
as requiredOil for frying

Saved

Steps

1

Take a bowl add mashed potatoes, green chilli, salt, cumin powder, onion, coriander leaves, all spices. Mix well.
2

Take a bread slice in the water completely, just keep bread after I -2 sec. Bread absorb water. Press the bread between palms so that the excess water is drained.
3

So press bread gently.now place bread on a tray.
4

Place potato stuffing roll on one side of the moist bread.
5

Roll the bread join the edges.
6

Deep frying bread rolls in a pan. fry them till they become crisp and light golden colour.
7

Serve it with your favorite sauce.