Chatpate healthy lobia chaat

Name: Chatpate healthy lobia chaat
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup black eyed beans (lobia), soaked for 4 hours; 2 tomato, finely chopped; 2 onions, finely copped; 3 Green chilies, finely chopped; 3 sprig coriander (dhaniya) leaves, finely chopped; 2 tablespoons lemon juice salt, to taste; Garnish Anar

Kavita Goel @cook_15813462

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Kavita Goel @cook_15813462

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Ingredients

2 servings

2 cupblack eyed beans (lobia), soaked for 4 hours
2tomato, finely chopped
2onions, finely copped
3Green chilies, finely chopped
3 sprigcoriander (dhaniya) leaves, finely chopped
2 tablespoonslemon juice salt, to taste
Garnish Anar

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Steps

1

To begin making chatpate lobia chaat recipe, the black eyed beans for 4 hours
2

Pressure cook the lobia along with a little salt for about 25 to 30 minutes and keep aside
3

In a salad mising bowl, add boiled and cooled lobia /and drained and no additional water is present. Add chopped onion, tomato and cucumber to it
4

Season the lobia chaat with chopped green chilies.,finely chopped coriander leaves, and lemon juice add salt to taste.
5

Finally toss the lobia chaat well adjust the salt and chaat masala to suit your taste. You can make the lobia chaat spicier by adding more chopped green chillies and chilled.
6

Serve the lobia chaat as an a healthy sank or even as an appertizer parties along with