Simple Buttermilk Biscuits Dipped in Some Butter

Quick and easy to make. When finished, the bottom layer has a nice buttery crunch to it making you only wanting more.
Simple Buttermilk Biscuits Dipped in Some Butter
Quick and easy to make. When finished, the bottom layer has a nice buttery crunch to it making you only wanting more.
Steps
- 1
Heat oven to 450 degrees.
- 2
Melt butter and pour melted butter into baking dish.
- 3
Combine the flour, sugar, baking powder and salt.
- 4
Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
- 5
Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
- 6
Bake 20-25 minutes or until brown on top.
- 7
Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.
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