Lockdown special rabdi ice cream

Name: Lockdown special rabdi ice cream
Cuisine: Indian
Ingredients: 1/5 ltr full cream milk; 75 gm sugar; as needed Some kaju, pista and kesar; as needed Kishmish and badam for garnishing; 2-4 pinch cardamon powder

Vaishali Arora @cook_17761799

Lockdown special rabdi ice cream

Vaishali Arora @cook_17761799

Saved

Ingredients

1/5 ltr full cream milk
75 gmsugar
as neededSome kaju, pista and kesar
as neededKishmish and badam for garnishing
2-4 pinchcardamon powder

Saved

Steps

1

Boiled the full cream milk in heavy base pan..add the cardamom powder...Then the milk reduce half in the pan add kaju and pista in paste form or small peice..
2

Add the sugar in it..
3

Then sugar dissolve in the milk add kesar in it. And 2-3 min boiled them together at slow flame...stop the gas....And transfer into a box..And take it into the freezer 6_8 hours.
4

After 6_8 hours take out the ice cream and cut small peices and garnish with kishmish and badam..Ready to serve your cool cool homemade yummy ice cream..