Momos

Name: Momos
Cuisine: Indian
Ingredients: 1 cup maida; 1 tsp oil; as per taste Salt; as required Water; For Stuffing-; 1/2 cup cabbage; 1/2 cup carrot; 1/2 cup beans; 1/2 cup capsicum; 2 spring onion; 3-4 garlic; 1 tsp soy sauce; 1/2 tsp pepper powder; 1 tsp oil; as per taste Salt

Saranya Vignesh @cook_20851430

Chennai

#ldcravings1

Saranya Vignesh @cook_20851430

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Ingredients

ForOuter cover for momos-
1 cupmaida
1 tspoil
as per tasteSalt
as requiredWater
ForStuffing-
1/2 cupcabbage
1/2 cupcarrot
1/2 cupbeans
1/2 cupcapsicum
2spring onion
3-4garlic
1 tspsoy sauce
1/2 tsppepper powder
1 tspoil
as per tasteSalt

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Steps

1

Take maida in a mixing bowl. Add salt and oil Mix it. Knead it like dough.. Using water rest for 30 mins.
2

Heat oil in a pan. Add garlic saute for 3 sec. Add onion saute for 5 mins.
3

Now add all chopped vegetables stir fry in medium flame. Add soy sauce, salt, pepper powder. Mix it wel add spring onion green give a nice mix.
4

Take the dough ball into equal size. Roll it center to be thick edges to be thin..place the stuffing
5

Cover it give shape. In a steamer heat water. Place the momos in a steamer tray. Steam it for 5-6 min. Serve with tomato sauce or chilli sauce