Peel your yam and cut them put inti a pot and boil till soft

In a pan add little oil then put your garlic paste grated scotch bonnet slice onions and stir add your green and red pepper then your seasonings and then add ur shredded chicken

Bring your boiled yam and put into your motter use pestle and pound it then put them in a clean bowl then bring your shredded chicken

Wash your hands and flatten your yam then put your mix shredded chicken in the middle and cover gently untill yoy make a round shape

Then you derp into your flour then put into your egg and then put into your crushed golden morn and then fry in your oil till golden brown

Then enjoy