Chicken and vegetables spring rolls

Name: Chicken and vegetables spring rolls
Total time: 1200 s
Yield: 70 rolls
Cuisine: Pakistani
Ingredients: 1 1/2 chicken breast boiled and shredded; 1 cup carrots julienne cut; 1 cup cabbage julienne cut; 1 cup capsicum julienne cut; 3/4 cup spring onion finely chopped; 2 tbsp oil; to taste Salt and pepper; 1 egg beaten (for sealing rolls); 2 packet store bought roll sheets; 4 tbsp soy sauce; 4 tbsp chilli sauce; 2 tbsp vinegar

MrsRiasat Ali @whiskit

Lahore

For Ramadan Iftars my husband needs to have these rolls like must.. so I prepare the filling and make the rolls just before Ramadan starts.. And then I freeze them within plastic sheets layered on each other. And 10 minutes before frying I remove a few of them and give a little rest. So simply fry them and serve for Iftars and make my husband happy 😊
#paknig
#mentorship

MrsRiasat Ali @whiskit

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Ingredients

20 mins

70 rolls

1 1/2chicken breast boiled and shredded
1 cupcarrots julienne cut
1 cupcabbage julienne cut
1 cupcapsicum julienne cut
3/4 cupspring onion finely chopped
2 tbspoil
to tasteSalt and pepper
1egg beaten (for sealing rolls)
2 packetstore bought roll sheets
Sauces :
4 tbspsoy sauce
4 tbspchilli sauce
2 tbspvinegar

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Steps

20 mins

1

In a non stick wok/ pan add oil and the vegetables and sauté for 30 seconds. Then add the shredded chicken and mix well.
2

Then add all the sauces, salt and pepper according to your taste and the spring onion. Mix everything well. Turn off the flame.
3

Remove the filling in a big bowl and allow to cool. Then add 1 1/4 tsp of filling in the sheet, give shape and seal with the egg.
4

Set all the rolls into plastic sheets and freeze. Remove 10 mins before frying and fry as required.
5

Serve in Iftars.

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Cooksnaps

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MrsRiasat Ali @whiskit

on April 28, 2020 04:27

Lahore

Working at Cookpad as an Author 👩🏻‍🍳🙌🏻Hobbies: I love food photography, crocheting 🧶 and gardening.🪴I like to try recipes from other cuisines and present them beautifully to my family.. You can try out my recipes for a change in your menu! 😃In case you need any guidance, I am just a click away.😇