Palak patta chaat

Name: Palak patta chaat
Total time: 900 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: leaves some spinach; 1 medium bowl gram flour; as required Oil for frying; 1 teaspoon red chilli powder; 1/2 teaspoon turmeric; 1 teaspoon coriander powder; 2 pinches hing; to taste Salt according; For servings-; as required Green chutney; as required Tamarind chutney; as per taste Chaat masala; as required Sweet curd(add some sugar in curd and mix it); some pomegranate seeds

manju @Manju_7712

Gurgaon

#ldcravings1
#streetfood

A healthy substitute of chaat, my son not eat spinach in veggies but this chaat is one of the favourite of him.

#ldcravings1
#streetfood

A healthy substitute of chaat, my son not eat spinach in veggies but this chaat is one of the favourite of him.

manju @Manju_7712

Gurgaon

#ldcravings1
#streetfood

A healthy substitute of chaat, my son not eat spinach in veggies but this chaat is one of the favourite of him.

#ldcravings1
#streetfood

A healthy substitute of chaat, my son not eat spinach in veggies but this chaat is one of the favourite of him.

Saved

Ingredients

15 minutes

1-2 servings

leavessome spinach
1medium bowl gram flour
as required Oil for frying
1 teaspoonred chilli powder
1/2 teaspoonturmeric
1 teaspooncoriander powder
2 pincheshing
to tasteSalt according
For servings-
as required Green chutney
as required Tamarind chutney
as per taste Chaat masala
as required Sweet curd(add some sugar in curd and mix it)
some pomegranate seeds

Saved

Steps

15 minutes

1

In a bowl add gram flour, turmeric powder, coriander powder, salt and hing add some water and make a smooth batter.
2

Properly wash and dry the spinach leaves, cut extra stems of leaves.
3

Heat oil in a pan, dip the spinach leaves in batter and fry till became crisp and golden brown.
4

In a plate add spinach leaves and pour sweet curd on it, also add green chutney and tamarind chutney. Sprinkle chaat masala and garnish with pomegranate seeds on the top. You can also use graps and banana chunks for garnishing.
5

Enjoy the palak patta chaat.