Mango Lassi

Name: Mango Lassi
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 cup Yogurt; 1 /2 Cup Milk; 2 1/2 cup Ripe Mango Peeled and Cubed; 4 tsp Sugar; 1/2 tsp Cardamom Powder; 8-10 Ice Cubes

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#mommasrecipes
Only Mothers have talent to give a new taste to a traditional taste and recipes. Mango Season and morning time. Lassi is served as Mango Lassi is served in Breakfast. Mummy I love You. I can make this but Can't put Apki Mamta Wala Love in it for me...

Shikha Yashu Jethi @nk_foodfantasy

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Ingredients

10 minutes

3 servings

3 cupYogurt
1 /2 CupMilk
2 1/2 cupRipe Mango Peeled and Cubed
4 tspSugar
1/2 tspCardamom Powder
8-10Ice Cubes

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Steps

10 minutes

1

In a mixer jar take mango cubes, sugar, cardamom powder and ice cubes with half of the milk. Blend all these until smooth.
2

In a mixing bowl take yogurt,rest of the milk and the prepared mango puree.
3

Whisk all together with the wire whisk and blend it to smooth lassi.
4

Pour the lassi in serving glasses.
5

Garnish with saffron strands, almond and pistachio.
Serve chilled.

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Shikha Yashu Jethi @nk_foodfantasy

on May 03, 2020 04:03

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)