Sive the floor, make a hole in the four. 2. Pour in the yeast and sugar then pour in warm water, cover with little flour allow to rise

3 Rub in salt, milk, eggs, butter until the mixture is like fine bread crumbs,4 add water & mix until mixture bind together.

5 cover with wait cotton cloth for 3-4 minutes to rise, 6 place on a flat surface fold in the dough and cover for about 1hr to rise and double it size

7 place on a surface again cut and roll into the above shape or any shape of your choice

8. Grease the baking pan and place the dough to raise for about 10_ 15 minutes.11. on your oven and bake the dough for about 40_ 45 minutes.