Peri bites

Name: Peri bites
Total time: 7200 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 10 jalapeños; 10 chicken strips 1/2 inch width and length same as jalapeños; 1 tbsp peri peri sauce; 1/4 tsp red chilli powder; 1/4 tsp salt; 2 tbsp oil; 1 tsp ginger garlic paste; 4 tbsp mayonnaise; 4 tbsp peri peri sauce; 1/2 cup cheddar cheese grated; 1/2 cup mozzarella cheese grated; 1/2 cup cornflour; 1/2 cup all purpose flour; 3 eggs; 1 cup bread crumbs; 1/2 cup mayonnaise; 4 tbsp peri peri sauce; 1 tbsp mustard sauce

Haniyah’s kitchen @haniyah123

karachi, Pakistan

#PAKNIG
After soo many tries now succeed exactly like Nando’s and everybody loved it . This is easy but little tricky in coating

Haniyah’s kitchen @haniyah123

karachi, Pakistan

#PAKNIG
After soo many tries now succeed exactly like Nando’s and everybody loved it . This is easy but little tricky in coating

Saved

Ingredients

2 hours

10 servings

10jalapeños
10chicken strips 1/2 inch width and length same as jalapeños
For chicken
1 tbspperi peri sauce
1/4 tspred chilli powder
1/4 tspsalt
2 tbspoil
1 tspginger garlic paste
Filling
4 tbspmayonnaise
4 tbspperi peri sauce
Cheese
1/2 cupcheddar cheese grated
1/2 cupmozzarella cheese grated
For coating
1/2 cupcornflour
1/2 cupall purpose flour
3eggs
1 cupbread crumbs
Dip sauce
1/2 cupmayonnaise
4 tbspperi peri sauce
1 tbspmustard sauce

Saved

Steps

2 hours

1

First wash jalapeños and dry them then cut from one side in length then deseed all then dip all in vinegar for 15 to 20 mins then take them out put these on strainer for 1/2 an hour these may be completely dry (I wipe out with tissue)
Now first fill the mayonnaise and peri peri sauce like 1/2 tsp then chicken strips then filled with cheese. We gloves in all these process
2

For chicken. Add chicken peri peri sauce chilli powder salt ginger garlic paste and oil and cook it for 2 to 3 mins it almost 80% done
3

For inside filling add mayonnaise and peri sauce and make a sauce
4

Mix both the cheese and set aside
5

Now filling time add 1 tsp inside filling sauce then chicken strip then cheese fill all by same process
6

Now for coating mix corn flour and flour both first dip filled jalapeños in flour then egg then flour then egg then bread crumbs then eggs and then bread crumbs adjust coating with the palm. Then rest it in fridge for 1 hour
7

Then deep fry it and make a dip sauce by mixing mayonnaise peri sauce and mustard sauce and serve it