Cheesy Corned beef pie
Easy no need for dough.
Cooking Instructions
- 1
Roll the bread to flatten.
- 2
Put the corned beef and cheese on one side of the bread and fold it into two. You can seal it by using fork. Seal the edges.
- 3
Coat it in egg and brad crumbs.
- 4
Fry until golden brown. Enjoy.
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